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PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking
$796.95
$1449
Safe 45%
PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking
PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking
PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking
PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking
PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking
PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking
PolyScience Sous Vide Professional Immersion Circulator - Precision Temperature Control for Home Chefs & Restaurants | Perfect for Steak, Chicken, Fish & Vegetables Cooking
$796.95
$1449
45% Off
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Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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SKU: 79520436
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Polyscience Chef Series is now Discontinued. Please see our full range of Sous Vide Machines by

Sous Vide Professional™ Achieve perfect, repeatable results every time.

The Sous Vide Professional™ sets the standards for sous vide cooking. It was developed to meet the requirements of the world’s best chefs and adds a whole new dimension of control to your kitchen. Its aesthetics, easy handling and flexibility are unique and without compromise. Professional and aspiring home chefs achieve perfect, repeatable results every time with the Polyscience Sous Vide Professional™



So what is Sous Vide? Sous vide is French for “under vacuum” and describes the cooking of raw ingredients in heat-stable, vacuumised pouches at precise temperatures. Sous vide has several benefits: it allows almost-perfect reproducibility; it gives greater control over doneness than traditional cooking methods; food doesn’t have to be cooked well-done to be safe; tough cuts of meat can be made tender with sous vide and still be a medium or a medium-rare doneness; it helps inhibit off-flavors from oxidation and it prevents evaporative losses of flavor volatiles and moisture during cooking.

In sous vide cooking, temperature control is essential. Sous vide cooking requires a temperature controlled water bath and a means to vacuum seal the foods to be cooked.

The Sous Vide Professional™ CHEF SERIES

  • Protective Travel & Storage Case
  • Sous Vide & Precise Temperature Cooking – Technique & Recipes”, including a temperature reference table
  • ETL commercial approval
  • ETL sanitation approval

Other Information

  • Large backlit display for easy readingSpecifications
  •  Exceptional control of liquid heating to within 0.1°C (0.06°F)
  • Dedicated temperature control enables you to quickly set or adjust cooking temperature
  • Easy up and down buttons allow you to select and set cooking temperature to a 1/10th of a degree
  • Temperature readings available in Celsius or Fahrenheit
  • Controls liquid heating up to 100°C (212°F)
  • Control cooking liquid circulation level by easily adjustable pump pressure outlet

** Please note pot and tank as shown in pictures do not come with this unit and are for display purposes only.

Specifications


PERFORMANCE

* Maximum Temperature: 100°C
* Temperature Stability: ±0.1°C (0.06°F)
* Pump: 1-speed with adjustable slider
* Pressure Flow Rate (max): 12 Liter per Minute
* Heater Output: 1100 Watts / 3753 BTU

OPERATION

* Display Type and Size: EasyView™ LCD 2.12 x 3 inches
* Menu Language & Prompts: English
* Minimum Immersion Depth: 8.57 cm

SAFETY

* Over Temperature Protection: yes
* Failsafe Heater Control: yes
* Low Liquid Level Safety: yes
* Alarm and Fault Indicators: Icon indication

WEIGHT & DIMENSIONS

* Unit Dimensions (HxWxD): 35.88 x 9.84 x 18.73 cm
* Unit Weight: 4.1 kg

 Product Manual: 

 

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For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.


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